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Saturday, November 28, 2009.

Eat till we POK!

After a short rest, we went out to hunt for food. Yuen Kee was The One. We ordered Wanton mee and roasted pork + char siew!





It wasnt that delicious afterall. Very salty. We didnt finish our food! Look at this! Do you know what are those gluey thingy?


Hee ya.. those are the fats we spit out while eating the char siew and roasted pork! YUCKS... haha
Hmmm what did we have for dinner huh? STM. :(
Anyway, Ros was so nice to find me my favourite yu-dan stall! I've been niam-ing that i wanna eat my ka li yu dan! Now i gotta remember.. i must first go Granville Road. Located the Xu Liu Shan which is at a corner of the road, not the middle one. Then find that uncle which sells cute stuff by the road. Go down the streets...will pass by Swatch. There's a newspaper stall at the other junction. Turn left. And TADAH .. enjoy the yu dan! I think it is located at Prat Street.


Oh i think the yu dan is our dinner. Coupled with Xu Liu Shan, shown below!


Hmm it seems like i forgot to take photo of the carrot cake and chicken wings haa. Alright that's all for Day 1
Day 2! We bought these bread in the MTR station. Mine is a bo luo bao. I told Ros i will buy whatever bo luo bao i see that day, just to try out which one is nice!


Didnt know what to eat for lunch so we ended up trying their MacDonalds! Soso lor.. they dont have garlic chilli... Meihui! do u think we shd bring garlic chilli to japan????

We ate McCrispy which is equivalent to our McSpicy. But it is not as spicy.
We saw this butter bo luo bao and bought it! Ate it! The bread is soft and nice, just that the slice of butter is too thick!



There's this supermarket called Taste in Tung Chung. We went in and bought lotsa stuff! Here's the "Yakult" drink we bought. I wonder if this is similar to the meiji one that you once mentioned to me..
Anyway, mine is the original flavour with a tinge of lime. Yummy!


Yes, why cup noodles? Cause we planned to have a dinner in our hotel room!

We then went back to the earlier bread shop and bought this set of bo luo bao (the one without butter). These are for our bfast the next day!


Day 3. Yummy! The bread is still so soft after one night of aircon! See how happy i m!


The bo luo bao is just our breakfast(1). Breakfast(2) for me is delicious too. Something that i have been craving for too! That... Milk Pudding! Situated at Yau Ma Tei ... called Yee Shun 超级牛奶公司. Ros drank her coke.


We walked past Xu Liu Shan and decided that we cannot give it a miss! Ya.. so here it is! Mango Platter... *drool* *cough*



Then, we walked past a stall that sells ka li yu dan... yes, we should be open and try new stuff!


I think we snacked throughout the afternoon, hence no lunch. For dinner, we didnt know what to eat, hence we ended up at... K..F..C. Soso also.

Went back hotel and ate our Pomelo. Is my face as round as it?


After that, we went for our 2nd round of shopping at night... Ate mango pudding!! Weird, the photo looked as if it was taken in the morning.. but NO, it's at night!


I told Ros i will make mango pudding as nice as that! Ya, new idea for my recipe... im gg to add in pomelo... and this time round, meihui cannot b involved in the operation MUAHAHAA.

Then we walked down the street, did some shopping.. and ate my fav stall's yu dan again!!!!!! Yes again!!
After that, we bought this Dan Zai thingy... many people were seen eating that on the streets.. it taste like wafer, nothing fantastic.

It's the last full day of our trip and we decided to treat ourselves to a delicious dim sum lunch! Couldnt find the restaurant that Marie once brought me to... somehow, we came to this restaurant in Harbour City. An expensive high class restaurant! Take a look at what we ordered!





Oh this is my favourite Liu Sha Bao... See the way it drips...*droooool*



This is the only dish that tasted horrible. Wasted. I mean the one below, not the rice. The rice is the most expensive dish but the taste is average only. It's expensive cause it has many costly ingredients inside!

We were terribly full... couldnt finish. Gotta da bao..


Then we start to worry about the cost! Hahaa SEE!

Calculating the cost and wondering how much will it add up to?

Lol it costed us like more than SGD30 per pax. But i think it is still quite worth it because the food is really heavenly. I finished up the dabao-ed food (except the rice) at night.. they still tasted delicious though cold! Amazing!
In the evening, we sat down in Mac to have a drink. Greedy me had some fries. hee. Ros was still full then.
Later at night.. guess where we go? Yes yes yes we went to drink Xu Liu Shan.... and then.. where? where? where? Yes, back to my fav yu dan stall to eat ka li yu dan! Oh im missing it!
Here's my breakfast for the last day! Bread with hokkaido milk filling! Yummy!

Opz, we ate again upon reaching the hong kong airport! Cha Chan Ting...



Hmm the food soso only. Again, it's very salty! But quite cheap.

I'm so glad that im done with this entry. It's a torture to blog about food.. so near yet so far.